Some changes I made:
-didn't have anise powder so I used seed; worked really well and I will continue this
-for the sauce I didn't have coriander or smoked paprika so I used a little chipotle powder; don't know what the original was supposed to taste like, but this was awesome
-used a can of garlic roasted tomato sauce instead of the tomatoes
In the future:
-I might play around with adding ground almond meal and an egg to make them more like a traditional meatball texture... As is they are a bit tough but very tasty.
I like how these were really a good traditional comfort food substitute. A hit that I will definitely make again!!
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